Showing 1–12 of 38 results

“Dried chickpeas”

Dried chickpeas are a type of legume that is commonly used in cooking Dried chickpeas come in various types  

Celery powder

Dried cress refers to the dried form of cress, a leafy plant from the Lepidium genus known for its peppery,

dried basil

Dried basil (Ocimum basilicum) is the dried form of fresh basil. This fragrant plant is used in many cuisines, especially

Dried beet leaves

Dried beet leaves are the dried leaves of the beet plant which are often considered a byproduct of beet harvesting.

Dried beetroot

Dried beetroot is very popular in various dietary styles. This product comes in different forms, such as chips, powder, or

Dried Bell Pepper

Dried bell pepper is a spice made from dried and ground peppers. It comes in various types, depending on the

Dried Broccoli Powder

Dried broccoli powder is made by drying broccoli florets and then grinding them into a fine powder. This product retains

Dried Carrot

Dried carrots refer to fresh carrots that have been dried by removing moisture. This process preserves their nutrients and increases

Dried carrot powder

Dried carrot powder is made by drying fresh carrots and then grinding them into a fine powder. This powder retains

Dried celery

Dried cilantro (Coriandrum sativum) refers to the dried form of the cilantro plant, which is widely used in cooking, especially

Dried Celery

Dried celery is celery that has been dried to ensure long-term storage and ease of use. The drying process involves

Dried Celery Granules

Dried Celery Granules Dried celery granules are made by dehydrating celery stalks and then grinding them into a powder or