Dried bell pepper is a spice made from dried and ground peppers. It comes in various types, depending on the peppers used, including sweet, hot, or smoked bell peppers. This spice is widely used in cuisines around the world to add color, flavor, and mild to strong heat to dishes. More information about it is provided below:
Types of Dried Bell Pepper:
- Sweet Bell Pepper: Mild, slightly sweet, and adds vibrant color without much heat or spiciness.
- Hot Bell Pepper: Spicier with a stronger flavor, often made from chili pepper varieties.
- Smoked Bell Pepper (Pimentón): Smoked over wood fires, it adds a rich, smoky depth to dishes.
Common Uses:
- Seasoning for meats, stews, and soups: Such as goulash, chili.
- Sprinkled on eggs, hummus, or grilled vegetables.
- Marinades for grilling meats or barbecues.
- Part of spice blends: Such as Cajun seasoning or taco seasoning.
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Dried bell pepper as a primary ingredient:
Dried bell pepper can be used as a primary ingredient in various applications, depending on the industry or purpose. Below are some of its common uses:
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Culinary Uses:
- Spice and Seasoning: Ground into powder for use as a primary ingredient in spice blends (such as chili powder, curry mixes, or barbecue marinades).
- Flavoring and Coloring: Added directly to foods to impart a distinct flavor and vibrant red color.
- Infused Oils and Sauces: Used to flavor oils, marinades, dressings, and spicy sauces.
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Food Processing Industry:
- Flavor Enhancer: Incorporated into processed foods such as sausages, soups, snacks, and ready-to-eat meals.
- Natural Food Coloring: Used as a coloring agent in products like cheese, chips, or baked goods.
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Cosmetics and Skincare:
- Natural Pigment: Extracted for use in natural cosmetics as a coloring agent.
- Antioxidant Properties: Used in skincare products for its antioxidant benefits (rich in vitamins C and E).
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Pharmaceuticals and Nutraceuticals:
- Capsaicin Extraction: Some types of bell peppers are used to extract capsaicin, which has medicinal properties and is used in creams, pain relievers, or dietary supplements.
- Vitamin-Rich Supplements: Due to its richness in vitamins and antioxidants, dried bell pepper can be converted into capsules or powders to provide health benefits.
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Agricultural Uses:
- Livestock Feed Additive: Used as a natural color enhancer in poultry feed to deepen the color of egg yolks and chicken skin.
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Industrial Uses:
- Natural Dye: Pigments from bell peppers are used to color fabrics, paper, or other materials in environmentally friendly ways.
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Handmade Products and Crafts:
- Decorative Uses: Used whole or ground in art projects to create textures and natural colors.
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Nutrients Amount | per 100grams | of dried bell pepper:
Calories | 282 kcal |
protain | 14.14g |
fat | 12.89g |
Saturated Fat | 2.14g |
Monounsaturated Fat | 2.14g |
Polyunsaturated Fat | 6.94 g |
Carbohydrates | 54.94g |
Fiber | 34.9 g |
sugar | 10.34g |
watter | 8.3 g |
vitamin A | 24,660 |
vitamin C | 0.9 |
vitaminE | 29.1 |
vitamin B6 | 2.14 |
folate | 49 |
Calcium | 229 |
iron | 21.14 |
Magnesium | 178 milligrams |
Phosphorus | 314 |
Potassium | 2,280Potassium |
Sodium | 68 |
zinc | 4.3 |