Dried pear powder is made by drying fresh pears and then grinding them into a fine powder. This powder retains the natural sweetness, flavor, and nutrients of pears, making it a versatile ingredient for cooking and nutrition.
Baking: Add to cakes, muffins, biscuits, and pancakes to create a subtle pear flavor.
Smoothies: Mix into smoothies to add fruity flavor and natural sweetness.
Dessert Garnish: Sprinkle on yogurt, compote, or ice cream.
Beverages: Mix into tea, shakes, or protein drinks to add a pear flavor.
Seasonings: Use as a natural sweetener or flavor enhancer for sauces and garnishes.
Baby Food: An easy additive for baby purees or cereals.
Benefits
– Natural Sweetener: Has a lower glycemic index compared to refined sugar.
– Rich in Nutrients: A source of dietary fiber, vitamins, and antioxidants.
– Gluten-Free and Additive-Free: When prepared naturally, it contains no gluten or artificial additives.
Storage:
Store in an airtight container in a cool, dry place to keep it fresh and prevent clumping.
